-40%
ABC of CANNING Home Front VICTORY Booklet 1942 WWII Culinary Arts Preserving
$ 16.63
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Description
ABC of CANNING Home Front VICTORY Booklet 1942 WWII Culinary Arts PreservingDescription:
The ABC of Canning - Preserving, Drying, Smoking and Pickling of Foods. Edited by Ruth Berolzheimer. Copyright 1942. Previously published as VICTORY CANNING.
Softcover booklet. 64 pages. Recipes and directions for preserving vegetables, fruits, meats, fish. Includes jams, jellies, pickles and relishes. Many pages have small military and patriotic illustrations. Lots of black and white photos.
CONDITION
Clean book. No missing pages. Covers (front and back) show general wear. Back cover has a long crease.
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